New to the Chelsea neighborhood is the recreational cooking school, Haven’s Kitchen. Pairing with local businesses and farmers markets for fresh ingredients and instructors, Haven’s Kitchen offers a vast selection of culinary courses like Rustic Season Desserts, Easy Weekend Meals, Breakfast . . . more
Valley Shepherd Creamery is Park Slope's only farm-owned cheese shop, selling single origin Pyrenees style cave-aged artisanal cheeses. Adopting Europe's old-world techniques, owners Eran Wajswol and Debra Van Sickle have recreated a European sheep farm and creamery in Long Valley, N.J.