Debragga is a meat purveyor and major supplier of fine meats in the Northeast. They specializes in dry aged beef and also offer poultry, pork and lamb. Each piece of meat selected for its superior quality. Huge slabs lay on iron racks throughout their warehouse while fans circulate air to slowly dry them for an average of 14-28 days before they are cut, shipped, and ultimately find their way to the tables of fine steakhouses and restaurants.
They offer online ordering with delivery straight to your door. They have a fully automated website to help make your selection.
* While ZTrend strives to write fact-based pieces about New York City's small boutiques, "splash visit" profiles may contain inaccuracies, as "splash visits" are merely the interpretation of the writer's first-hand experience and should not to be relied upon as fact.
Cash, Master Card, Visa
Established in: 1920's
Wholesale accounts and retail web ordering. Naturally raised, grass fed beef, dry aged beef and also poultry, pork and lamb.