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Formally Sullivan Street Bakery, Grandaisy Bakery has been supplying SoHo restaurants and five star hotels with their organic Tuscany Style rustic breads and pastries since 1994. While most customers take out, they are welcome to sit down for a quick bite to eat at one of the modest cafe tables or . . . more |
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An exquisite variety of fine eats and treats. Cafe M has an air of being in Paris, with it's sidewalk cafe and chic petite interior filled with delicious nibbles of gourmet chocolate bars, French Macaroons and pints of local hand-packed ice creams. Complimenting the fresh pastries, delicious . . . more |
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Dirty Bird serves slowly prepared comfort food made with healthy, organic seasonal ingredients. Delicious Southern-inspired chicken dishes are made with free-range organic chickens, raised without hormones or antibiotics. The soulful comfort food menu includes traditional Southern fried chicken . . . more |
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While there is no shortage of places to eat in SoHo, Milux Café is a no-frills café with fair prices, good food and balcony seating. It's the perfect afternoon stop for a pick-me-up or a casual bite to eat. Paninis, salads, cold plates and soups are freshly prepared in the cafe's open kitchen . . . more |
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With a love for dining and romantic antiques, restaurateur & chef, Utku Cinel, has transformed this former auto body shop into a chic SoHo café. A menu of Mediterranean dishes with cultural influences of French, Italian, Turkish and modernized Ottoman cuisine.
The food is prepared daily, . . . more |
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Tucked away in the rear of Swarovski Crystal's concept store, Crystallized, is Café Kristall, where traditional and contemporary Austrian cuisine, recipes, beverages and desserts are served throughout the day.
World famous Austrian Chef and co-owner of Café Kristall, Kurt Gutenbrunner, . . . more |
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Delicious Japanese macrobiotic food prepared using traditional cooking methods. Food is made simply and naturally with the best quality grains, beans and produce. No refined, chemicals, preservatives, meat or dairy products are used in their kitchen. Souen has been offering natural organic food . . . more |
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A sandwich doesn't get any better than Alidoro's, formerly known as Melampo. This little no-frills neighborhood sandwich shop has been making fine Italian specialty sandwiches on Sullivan Street for the past 25 years. The shop has retained the original menu, offering by name, a variety of 40 . . . more |
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Since 1994, this charming little bakery with a heavy local scene has been baking wonderful fresh savory and sweet tarts. Not only tarts, in addition to delicious tarts, morning and lunch dishes are available. Begin the day with fresh coffee paired with fresh fruit, topped with granola and yogurt. . . . more |
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Boasting delicious pizza with crispy thin crust, fresh mozzarella and organic ingredients, Farinella is, understandably, a lunchtime favorite. Hip-hop-artist-turned chef Alberto Polo Cretara brings, from his homeland, the popular four-foot Roman-style pizza called the "palam," which can be ordered . . . more |
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1132 Lexington Avenue
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Need a break from your stressful day? Look no further than Grounded, a coffee house in the West Village established in 2005 by siblings Mark and Jennifer Greenberg. Order from an extensive menu of coffees, teas, smoothies, sandwiches and salads, and desserts. Enjoy your tea as you relax on one of . . . more |
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28 Jane Street
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212 647 0943
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This second location of Blue Marble opened up in May 2008 in a space shared with New York City Explorers, a center for family enrichment. In tune with its ecologically and socially conscious Atlantic Avenue location: http://ztrend.com/brooklyn/boerum-hill/social/203/blue-marble-boerum-hill , the . . . more |
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186 Underhill Avenue
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Hotel Gansevoort, the first luxe hotel to gentrify the meatpacking area is still trendy and widely know for it's oh so fab rooftop plunge bar located on the 15th floor. Plung Bar, restaurant and lounge serves perfectly blended cocktails, delicious fare and offers stunning New York vistas. Not to . . . more |
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Opened in April 2010 in Clinton Hill, near Pratt Institute. Urban Vintage café is open for breakfast and lunch serving organic food and drinks from local purveyors. Chef Rafael prepares the food with wonderful flavor combinations. Morning café food includes breakfast muffins, pastries, quiche, . . . more |
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294 Grand Avenue
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